Champagne Roger-Constant Lemaire

The history of Maison Roger-Constant Lemaire dates back to the end of the 19th century in Hautvillers, the cradle of champagne and of the Lemaire family.

Maison Roger-Constant Lemaire specializes in the production of rare and atypical champagnes without malolactic fermentation, without filtration and without the use of fining, with a low ecological footprint. This family specificity offers champagnes with great freshness in the mouth, marked by authenticity and minerality.

For 5 generations, the family has perpetuated the know-how of its ancestors in the Marne Valley. The estate extends over 12 hectares in the heart of the Champagne region, exclusively on the south shore in clay-limestone soil, which extends from Hautvillers to Cumières, as far as Villers-sous-Châtillon.

Meet us for a tasting of 4 champagnes and also for a visit to our press, fermentation room and champagne cellar.

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