












Le Clos de Mutigny restaurant sits on the riverbank and offers authentic cuisine that celebrates culinary artistry, along with impeccable service.
The menus feature only fresh, locally sourced ingredients, all prepared on-site, and change with the seasons. Homemade duck foie gras, lamb fillet, and crème brûlée with sun-dried tomatoes are among the specialties.
In summer, enjoy garden views from the spacious, shaded terrace.
Whether for lunch, a business lunch, a banquet, or a seminar, Le Clos de Mutigny is delighted to welcome you with its generous and traditional cuisine.
Qualité tourisme
Vignobles & Découvertes
American Express
Credit card
JCB card
Eurocard - Mastercard
Visa